Delicious Japanese Curry Recipe - Perfect for Chilly Weather

🍛 Warm Up with Comforting Japanese Curry! 🍛

Japanese curry (カレー, karē) is a simple yet soul-warming dish that never fails to hit the spot. Whether you're looking for a comforting meal or a dish to impress your family and friends, this recipe using Japanese curry roux cubes is the way to go. You can easily find these cubes in our store, either in person or online!

Ingredients (Serves 4):

• 1 portion Japanese curry roux
• 2 tablespoons oil
• 1 onion, chopped
• 2 carrots, peeled and diced
• 2 potatoes, peeled and diced
• 450g meat of your choice (such as beef, chicken, or pork), cut into bite-sized pieces
• 3 cups water or stock
• 1 tablespoon soy sauce
• 1 tablespoon Worcestershire sauce (optional)
• Salt and pepper to taste
• Cooked rice for serving

Instructions:

1. Heat the Oil: In a large pot over medium heat, add the oil. Once heated, add the onions and sauté until they become translucent.
2. Cook the Meat: Add the meat to the pot and cook until it browns evenly.
3. Add Vegetables: Stir in the carrots and potatoes, and cook for a few minutes.
4. Simmer the Curry: Pour in the water or stock and bring it to a boil. Reduce the heat to low and let it simmer until the vegetables are tender.
5. Add Curry Roux: Break the curry roux into small pieces and add them to the pot. Stir until the roux dissolves completely.
6. Season: Add soy sauce and Worcestershire sauce to enhance the flavour. Season with salt and pepper to taste.
7. Thicken the Curry: Continue simmering for about 15-20 minutes, stirring occasionally, until the curry thickens.
8. Rest: Remove from heat and let it sit for a few minutes to allow the flavours to meld together.
9. Serve: Serve the Japanese curry over cooked rice. For an extra touch, garnish with pickles or a soft-boiled egg.

Tips for Customization:

• Add Mushrooms: Enhance the curry with mushrooms for a deeper flavour.
• Topping Ideas: Topping the curry with a crispy pork cutlet adds a delightful crunch.
• Vegetarian Option: Use your favourite meat alternative to give it a vegetarian edge.

Enjoy and Share!

Try this delicious Japanese curry and share your twist on it on social media. Tag us so we can see your culinary creation!