Chunyu Palace
Chunyu Palace Spicy Cabbage Kimchi 400g
Chunyu Palace Spicy Cabbage Kimchi 400g
Based in Cape Town, delivering nationwide in just 1-5 business days!
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Kimchi is a traditional Korean fermented vegetable dish, typically made with napa cabbage and Korean radishes, seasoned with chili pepper, garlic, ginger, and salted seafood. It offers a perfect balance of spicy, tangy, and umami flavors, making it a versatile accompaniment to various meals.
Liquor Licence: WCP/044289. For inquiries regarding large orders or custom quotations, please don't hesitate to contact us!
Way too salty
Hi Rangwetsi, thank you for sharing your thoughts! If you find the Chunyu Palace Kimchi a bit too salty, you can rinse it lightly with cold water before eating — it helps tone down the saltiness without losing the flavor. Another great way to enjoy saltier kimchi is to use it in cooked dishes like kimchi fried rice, stews, or pancakes, where the seasoning blends beautifully with rice or broth.