COF Jiangxi Rice Vermicelli 400g

Rice vermicelli is a type of thin, white, translucent noodle made from rice flour. Rice vermicelli is thicker than other types of rice noodle and has a springy, bouncy texture that holds up better to sauces, stir-frying, and precooking. These noodles are raw and should be boiled until a noodle cut in half reveals little to no white.