1 1

Fishwell

Fishwell Shirataki Noodles (Knot) 380g

Fishwell Shirataki Noodles (Knot) 380g

R 35.00 ZAR
R 35.00 ZAR
Sale Sold out
Taxes included. Shipping calculated at checkout.

Based in Cape Town, delivering nationwide in just 1-5 business days!

Shirataki noodles are translucent, gelatinous traditional Japanese noodles made from the konjac yam (devil's tongue yam or elephant yam). They are low in carbohydrates and calories, making them a popular choice for those following low-carb or ketogenic diets. Shirataki noodles are known for their chewy texture and ability to absorb flavors, making them a versatile ingredient in various Asian dishes and soups.

Liquor Licence: WCP/044289. For inquiries regarding large orders or custom quotations, please don't hesitate to contact us!

View full details

Customer Reviews

Based on 1 review
100%
(1)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
C
Chante Wilkinson
New staple

Please keep this in stock so I can buy more. I tried this out by chance and I am OBSESSED. It soaks up flavor so well. The texture is supposedly similar to rice noodles but I disagree, they're a lot more chewy than rice noodles. I absolutely love the texture. I made them in soup, I made them on their own with a chili sauce, I stir-fried them. They are heavenly in every single way. I don't think you can make these noodles taste bad.

Thanks for sharing your love for these shirataki noodles, Chante! Shirataki noodles are a fantastic low-calorie, low-carb option made from konjac, and their unique chewy texture makes them perfect for a variety of dishes. They absorb flavors beautifully, whether in soups, stir-fries, or sauces, making them incredibly versatile. We love hearing how much you’ve enjoyed them!