Lee Kum Kee XO Sauce 80g

Lee Kum Kee XO Sauce is a luxurious Cantonese-style seafood condiment inspired by the rich flavors of Hong Kong fine dining. First created in the 1980s, XO sauce became famous for combining premium ingredients such as dried scallops, dried shrimp, chili, and spices into a deeply savory and umami-packed sauce traditionally associated with high-end Chinese cuisine. Lee Kum Kee’s XO Sauce delivers a bold, aromatic flavor that can instantly elevate stir-fries, noodles, fried rice, seafood, vegetables, and dim sum, making it a versatile favorite for both everyday cooking and gourmet dishes.