Founded in 1954 in Hsinchu, Shih-Chuan has specialized in the food industry for over 60 years. Guided by a commitment to "perfecting every food product," the company produces miso, mirin, rice vinegar, fruit vinegar, vinegar drinks, and seasoning sauces. Embracing the philosophy of innovation, perseverance, and dedication, Shih-Chuan prioritizes Taiwan's natural ingredients, traditional brewing techniques, and stringent safety standards. With the addition of modern automation, Shih-Chuan has earned multiple food safety certifications, elevating traditional food products to the highest standards of quality and health.
Liquor Licence: WCP/044289. For inquiries regarding large orders or custom quotations, please don't hesitate to contact us!
